Photo by Province of Iloilo
Iloilo City’s recent achievement of being named a UNESCO Creative City of Gastronomy has garnered praise from Governor Arthur Defensor, highlighting the city’s culinary prowess on the global stage. In a statement, Governor Defensor expressed his sincere congratulations to the city for this significant recognition, emphasizing the dedication and effort invested in preserving and promoting Iloilo’s rich gastronomic heritage.
“Congratulations to Iloilo City on this well-deserved recognition as a UNESCO Creative City of Gastronomy! This remarkable achievement is a testament to our rich culinary heritage and our dedication to preserving and promoting the art of gastronomy,” Governor Defensor remarked.
The governor applauded Iloilo City’s status as a culinary gem, acknowledging its famed dishes like La Paz Batchoy and diverse seafood offerings. He emphasized the community’s commitment to nurturing and showcasing the region’s unique food culture, emphasizing that this UNESCO designation not only spotlights delectable flavors but also acknowledges deep-rooted cultural traditions and culinary innovations.
Governor Defensor underscored the broader impact of the UNESCO recognition, foreseeing increased tourism and global attention to Iloilo City’s vibrant food scene. “This honor will undoubtedly attract more visitors and attention to our vibrant food scene,” he stated.
Expressing optimism for the future, Governor Defensor shared his hope that Iloilo City’s journey as a UNESCO Creative City of Gastronomy would inspire cities worldwide. “May we continue to explore, create, and share our culinary treasures with the world, enriching not only our local community but also the global gastronomic landscape,” he said.
